Welcome our new Food and Beverage Manager, Daniel Jun

Daniel Jun has recently joined our team at the Lafayette Park Hotel & Spa. He hails from an extensive background in the hospitality industry, having worked his way up from coat check to busser, through both the back of the house and front of the house, to management by the age of 23. Although his degree was in chemistry from Boston University, he finds that science is limited in its ability to describe what happens when flavors combine. 'Chemistry helps us understand how many ingredients come together to make a finished product. Just the same, a great dining experience requires many different elements to come together.'



Prior to working with the Lafayette Park Hotel & Spa, Daniel was recently working at Pierro Selvaggio's Valentino's in Las Vegas. His previous restaurant experience includes Legal Sea Foods and Bertucci's.  Welcome to the team Daniel!